Single distilled to 86 proof requiring 18 lbs. of a blend of Quebranta, Italia, Torontel, and Albillia grapes to produce one 750ml bottle. Distilled from partially fermented wine (no pomace) and rested a minimum of one year with no additives of any kind including coloring, sugar, and water. Blending is done after distillation. Distilled through German Alambique and ancient Falca stills.
Best Buy
From the makers of Porton, this pisco has an earthy scent that hints at coconut and orange peel. On the palate, coconut dominates the flavor profile, which is rounded out with vanilla, fleeting fruit juiciness at the back of the palate, and a prickle of clove and cinnamon heat on the finish. Try it in a pisco sour. 9/1/2015
| Copyright © 2025 All rights reserved | Website Powered by WineFetch |
Sign up for the Pop's Wine & Spirits newsletter and be among the first to know about upcoming specials !
